Web1 very large zucchini, 8 cups shredded zucchini ; 4 onions, 3 cups shredded ; 4 bell peppers, 3 cups shredded ; 3 green chili peppers, roasted ; 6 -8 garlic cloves, minced ; 1 ⁄ 2 cup canning salt; Vinegar Solution 3 cups vinegar; 1 1 ⁄ 2 cups sugar; 1 teaspoon turmeric; 1 teaspoon mustard seeds WebAug 22, 2014 · Place the chopped zucchini, onions, peppers and salt in a large bowl and cover with cold water and let it sit for 2 hours. Drain liquid, rinse thoroughly and drain again. Combine the remaining ingredients in a …
The Best Zucchini Relish - Halfway Homesteaders
WebMay 5, 2024 · Canning the zucchini relish: While the relish is cooking, fill a canning pot with water, set the lid in place, and heat on high heat until boiling. Ladle hot relish into … WebJul 1, 2024 · Canning zucchini is no longer recommended so this blog tutorial has been removed. Instead of canning, here is how I recommend preserving zucchini instead: Drying Zucchini or Freezing Zucchini If you want to can zucchini, you can use this Zucchini Relish recipe which has been tested and approved. cynthia chiazor 37
Zucchini Relish Recipe for a Tasty Burger Topping
WebJan 6, 2024 · How to Make Zucchini Relish Chopped Vegetables. Next chop or shred the zucchini. You can use a food processor, but be cautious if you plan on... Combine … WebDec 24, 2024 · Remove any air bubbles. Make sure to clean off the rims of the jars before placing them on the lids and rings. Process the Jars Process for 10 minutes (pints) or 15 … WebPlace the dried zucchini into a storage container in a dark and cool place. Making Pickled Zucchini Relish. Relish is sweet, tart, and tangy, and making this pickled condiment out of zucchini is a great way to turn your harvest into something unique. Add zucchini relish to hot dogs, brats, hamburgers, and tacos for something a little different. cynthia chestnut gainesville fl