WebStart heating beef tallow or grease in Dutch oven. Be sure you have enough grease in the pan to cover the steaks (at least 1-inch.) Put the buttermilk in bowl and put the flour on a … WebApr 9, 2024 · Instructions. Combine mix (not water) and store in a cool dry place until needed. To make gravy combine mix with three cups cold water (can use milk) in a saucepan, stirring until smooth. Heat to boiling and boil one minute, stirring, until thickened.
Classic Country-Fried Steak Recipe - Southern Living
WebJul 23, 2024 · Place buttermilk in a shallow dish. Place 3/4 cup flour in another shallow dish. Dip steaks in buttermilk then in flour, coating completely. In a large deep skillet, heat … WebMar 23, 2024 · Directions. Pour flour into a mixing bowl and season generously with seasoning salt, salt, and pepper. Whisk eggs and milk together in a separate bowl. Place steaks on a cutting board between … rbc online travel
Pioneer Woman Country Fried Steak - Food Fanatic
WebSep 23, 2024 · Frying Country-fried Steak Add 3 to 3/12 cups of oil to your large skillet and heat over medium-high heat until a thermometer reads the oil to be between 350°F to 360°F. Reduce heat SLIGHTLY and fry the steaks in the hot oil for 10 minutes. Always, ALWAYS use kitchen tongs and lay the steak away from you! WebTransfer steaks to a paper towel or rack to drain away oil; keep warm. Heat 2-tablespoons oil in a saucepan over medium-high heat and add reserved seasoned flour. Whisk for 3 minutes or until flour just begins to brown; whisk in milk, remaining 1-teaspoon salt and 1/2-teaspoon pepper and whisk continuously. Bring gravy to a boil then reduce to ... WebFeb 21, 2024 · Directions. Step 1 Salt steak and rest for 45 minutes. Step 2 In a medium skillet over medium-high heat, heat oil. Season steak with pepper on both sides. When oil is just about to smoke, add ... sims 4 air hockey table