WebOur Parmesan Garlic & Herb Pita Chips are packed with bold flavor and ready for your Stacy's® Fancy. But Not Too Fancy.™ snacking moments. Ingredients WebJul 31, 2010 · Spray each tortilla piece with non-stick or cooking spray, or spritz with olive oil. Spread a tiny bit of garlic on each piece, then top with a sprinkle of parmesan cheese. Bake for 10-15 minutes, or until chips are golden brown and crisp. Watch them carefully so they do not burn. Course: Snack Cuisine: American Did you make this recipe?
Recipe for Baked Pita Chips 4 Ways How to make Pita Chips
WebJun 10, 2024 · In a small bowl, combine the olive oil, garlic powder, salt, and pepper, and brush onto both sides of the chips. Bake for 10-12 minutes until golden and crispy. Allow to cool. WebEnriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, … flushed away longplay
Homemade Garlic Parmesan Pita Chips Recipe - Foodie With …
WebIngredients. Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Mid-Oleic Sunflower Oil And/Or High-Oleic … WebIngredients Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid); Sunflower Oil and/or Canola Oil; Parmesan Cheese (Pasteurized … Web3. Continue to toss the pita with the salt, pepper and any optional seasonings until evenly coated. 4. Place the pita chips on the parchment-lined baking sheet. Avoid overlapping the chips and if needed, use another tray to make sure not to crowd the chips. 5. Bake for 10-15 minutes or until the pitas are light brown and crispy. greenfirst north bay